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  • American Leek 1 bunch

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    $ 3.99
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    American Leeks have a mild onion-like flavor and tender texture. Perfect for soups, stews, saut?ed dishes, and gourmet recipes.
  • Cilantro with Root 1 bunch

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    $ 2.49
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    Cilantro with Root offers extra flavor and freshness compared to trimmed cilantro. The roots are often used in Asian cooking for making pastes, broths, and sauces.
  • Conah Fresh Peeled Garlic 226 g

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    $ 3.49
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    Conah Fresh Peeled Garlic provides high-quality peeled garlic cloves ready for immediate use. Convenient for everyday cooking, saving preparation time while maintaining full flavor.
  • Dhaniya (Cilantro 1 bunch)

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    $ 0.89
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    Fresh Dhaniya (Cilantro) is a fragrant herb widely used in Asian, Mexican, and Indian cuisine. It adds a bright, citrusy flavor to salads, curries, chutneys, and garnishes. Perfect for enhancing the freshness and aroma of your favorite dishes.
  • Fresh Peeled Garlic 1 lb

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    $ 6.99
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    Ready-to-use Fresh Peeled Garlic saves time in the kitchen while delivering the same bold garlic flavor. Perfect for cooking, roasting, saut?ing, or blending into sauces and marinades.
  • Galangal 1 lb

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    $ 6.99
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    Galangal is a fragrant root similar to ginger but with a sharper, citrusy flavor. Commonly used in Thai and Southeast Asian cuisine, especially in soups, curries, and sauces.
  • Garlic Chives with Flower 0.95-1.05 lb

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    $ 7.99
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    Garlic Chives feature long green stems with a mild garlic flavor. The edible flowers add a delicate taste and attractive presentation to salads, stir-fries, and Asian dishes.
  • Ginger 0.95-1.05 lb

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    $ 1.99
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    Fresh Ginger root offers a bold, warm flavor and aromatic spice used in cooking, teas, and health remedies. Ideal for stir-fries, soups, marinades, and baked goods. A must-have ingredient for many Asian and international recipes.
  • Green Onion 1 bunch

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    $ 0.69
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    Green Onions, also known as scallions, provide a mild onion flavor and crisp texture. Ideal for garnishing soups, salads, noodles, stir-fries, and many Asian dishes.
  • Hung Cay (Pepper Mint) 1 bunch

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    $ 1.69
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    Hung Cay, also known as Pepper Mint, is a fragrant herb commonly used in Vietnamese cooking. It adds a refreshing, slightly spicy flavor to soups, salads, and noodle dishes.
  • Italian Plain Parsley 1 bunch

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    $ 1.19
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    Italian Plain Parsley features flat, flavorful leaves that add freshness to many dishes. Ideal for salads, sauces, pasta, soups, and garnishing.
  • Leeks 1 bunch

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    $ 3.99
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    Fresh Leeks have a mild, sweet onion flavor and tender texture. Ideal for soups, stews, saut?s, and roasted vegetable dishes.
  • Lemon Grass 1 lb

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    $ 1.49
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    Lemongrass has a fresh citrus aroma and is widely used in Southeast Asian cuisine. It adds a bright flavor to soups, curries, marinades, and herbal teas.
  • Mint 1 bunch

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    $ 0.99
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    Fresh Mint leaves provide a refreshing aroma and cool flavor. Perfect for beverages, salads, sauces, and desserts. Mint is also commonly used in herbal teas and traditional dishes around the world.
  • Organic Fresh Ginger 8 oz

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    $ 3.49
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    Organic Fresh Ginger delivers the same warm, spicy flavor as regular ginger but is grown without synthetic chemicals. Perfect for cooking, baking, herbal teas, and healthy recipes.
  • Perilla Leaf 1 each

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    $ 2.59
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    Perilla Leaves are aromatic herbs popular in Korean and Japanese cuisine. They have a unique flavor combining mint, basil, and anise notes. Perfect for wraps, salads, and garnishes.

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